Where our teas are from
At Tokubetsu, I personally connect with small, family-run farms in Japan to source distinctive teas made with care for quality, craftsmanship, and the environment.
Our current tea collection includes:
・Premium Sencha — Nakai Farm, Wazuka, Kyoto
・Genmaicha with Matcha — Nakai Farm, Wazuka, Kyoto
・Houjicha — Nakai Farm, Wazuka, Kyoto
・Gentle Sencha — Danouen Farm, Shizuoka
・Roast Wakocha — Yamamotoen Farm, Shizuoka
Tokubetsu means “special” and “unique” in Japanese, and we strive to live up to that name. Our goal is to provide rare, high-quality teas that are not readily available internationally, while supporting small producers who don’t ship globally.